Rural Fried Chicken Batter - cooking recipe

Ingredients

cut up chicken
3 c. self-rising flour
1 Tbsp. paprika
2 envelopes Lipton tomato Cup-a-Soup powder
2 pkg. Good Seasons Italian dressing mix powder
1 tsp. salt
1/4 lb. butter or margarine

Preparation

Mix all ingredients well and roll chicken in mixture.
Bake at 350\u00b0 for about 40 minutes.