Impossible Pumpkin Pie - cooking recipe

Ingredients

1 c. milk
1 c. cooked pumpkin
1 c. sugar
4 eggs
1/2 c. Bisquick
1/2 stick oleo
1/2 tsp. vanilla
1/4 tsp. cinnamon

Preparation

Put ingredients into blender in order listed.
Blend at blend speed
for\t1
minute.
Pour
into 9 or 10-inch pie pan, which has been greased and floured.
Bake at 350\u00b0 for 40 to 45 minutes.