Orange Salad - cooking recipe

Ingredients

1 can crushed pineapple
1 medium tub Cool Whip
1 c. buttermilk
1 box orange jello

Preparation

Bring pineapple and juice to a boil.
Add jello and remove from heat.
Mix well.
Cool.
Combine Cool Whip and buttermilk together.
Mix well.
After pineapple and jello are cooled, mix all ingredients together and mix well.
Refrigerate overnight.