Pecan Pie - cooking recipe

Ingredients

1/4 c. butter
1/2 c. brown sugar
3 eggs
1/4 tsp. salt
1 c. Karo syrup
1/2 c. milk
1/2 tsp. vanilla
1 c. pecans

Preparation

Cream butter and sugar.
Beat eggs.
Add all ingredients. Cook 40 minutes at 225\u00b0.