Dried Apple Stack Cake - cooking recipe

Ingredients

1 c. shortening
2 1/2 c. sugar
2 eggs
2 tsp vanilla
1/2 c. buttermilk
1 tsp baking soda
1 tsp baking powder
5 1/4 c. all purpose flour
1 tsp salt

Preparation

Heat oven to 425\u00b0.
Grease seven 9 inch round pans.
Cream shortening and sugar together; beat in eggs and vanilla.
Stir buttermilk, baking soda, baking powder together and mix into batter.
Blend in flour and salt; pour into cake pans.
Bake about 10 minutes.
Stack layers with hot apple filling between them.