Peanut Butter Pie - cooking recipe

Ingredients
    4 oz. cream cheese
    1/2 c. peanut butter
    1 c. confectioners sugar
    1/4 c. milk
    8 oz. Cool Whip
    1 chocolate or graham cracker pie crust
Preparation
    Mix well:
    Cream cheese, milk, peanut butter and sugar. Blend in Cool Whip.
    Fold into pie shell.
    Chill 1 to 2 hours.

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