Peanut Butter Pie - cooking recipe
Ingredients
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4 oz. cream cheese
1/2 c. peanut butter
1 c. confectioners sugar
1/4 c. milk
8 oz. Cool Whip
1 chocolate or graham cracker pie crust
Preparation
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Mix well:
Cream cheese, milk, peanut butter and sugar. Blend in Cool Whip.
Fold into pie shell.
Chill 1 to 2 hours.
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