Best Baked Beans - cooking recipe
Ingredients
-
5 slices crisp bacon
2 (16 oz. each) cans baked beans, drained
1/2 green pepper, chopped
1/2 medium onion, chopped
1 1/2 tsp. mustard
1/2 c. ketchup
1/2 c. hickory smoke barbecue sauce
1/2 c. packed brown sugar
Preparation
-
Crumble bacon.
Mix all ingredients in crock-pot.
Cover and cook on low setting for 8 to 12 hours (high 3 to 4 hours).
Can be doubled for 5-quart crock-pot.
Leave a comment