Peanut Butter 'N Fudge Filled Bars - cooking recipe

Ingredients

2 c. firmly packed brown sugar
1 c. butter or margarine (soft)
1/4 c. plus 2 Tbsp. peanut butter, divided
2 eggs
2 c. all-purpose flour
1 tsp. baking soda
1/4 tsp. salt (optional)
2 c. oats (quick or old fashioned), uncooked
1 (14 oz.) can sweetened condensed milk
1 (12 oz.) pkg. semi-sweet chocolate pieces
2/3 c. chopped pecans

Preparation

Heat oven to 350\u00b0.
Grease a 13 x 9-inch pan.
In large bowl, beat brown sugar, butter and 1/4 cup peanut butter until light and fluffy.
Beat in eggs.
Add combined flour, baking soda and salt. Beat until well mixed.
Stir in oats; mix well. Reserve 1 cup oat mixture; set aside.
Spread remaining oat mixture evenly onto prepared pan.