Shrimp Casserole - cooking recipe

Ingredients

3 c. medium egg noodles
1 can cream of shrimp soup
3/4 c. milk
1/2 c. mayonnaise
1/4 c. diced celery
1 Tbsp. onion
1/4 tsp. salt
1/3 c. shredded Cheddar
1 c. shrimp

Preparation

Cook
noodles.\tCombine soup, milk, mayo, celery, onion and salt.
Mix\twell.
Stir
in
cheese,
shrimp and noodles. Pour into casserole.
Bake, uncovered, for 30 to 35 minutes at 350\u00b0.