Easy Burritos - cooking recipe

Ingredients

1 lb. hamburger
1 can pinto beans
1 jar taco sauce
flour tortilla shells
1 onion, chopped
2 tomatoes, chopped
1/2 head lettuce, shredded
sour cream
shredded Colby or Cheddar cheese

Preparation

Brown and drain hamburger.
Add pinto beans and taco sauce; stir well and simmer over low heat until it thickens slightly. Spoon mixture into shells.
Top with onion, tomatoes, lettuce, sour cream and cheese.