Corn Muffins - cooking recipe

Ingredients

1 box Jiffy corn muffin mix
1 Tbsp. self-rising flour
1 tsp. sugar
1 can cream-style corn
1 egg
1/3 c. milk

Preparation

Preheat oven to 400\u00b0.
Grease muffin pan or use baking cups. Mix ingredients.
Batter will be slightly lumpy.
Rest for 3 to 4 minutes.
Fill cups half full.
Bake 15 to 20 minutes, until golden brown.