Jo'S 7 Layered Salad(For A Crowd) - cooking recipe

Ingredients

1 head lettuce
`1/2 c. celery, diced
4 hard-boiled eggs, sliced
1 (10 oz.) pkg. frozen sweet peas, uncooked
1 large onion, diced
1/2 c. bell pepper, diced
8 slices bacon, crisp
2 c. mayonnaise
2 Tbsp. sugar
1/2 c. grated cheese (of choice)

Preparation

In a large pan, break up lettuce in bite size pieces.
Spread evenly.
Sprinkle celery all over.
Sprinkle eggs all over, then sprinkle peas all over.
Sprinkle onions all over and pepper. Crumble bacon and sprinkle all over.
Mix mayonnaise and sugar and spread like frosting.
Sprinkle cheese all over.
Refrigerate 8 to 12 hours or overnight, covered.