Russian Spice Tea - cooking recipe
Ingredients
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2 c. powdered orange drink (Tang)
1/2 c. instant tea
1 c. sugar
1 (1 qt.) pkg. dry lemonade mix with sugar
1 tsp. cinnamon
1/2 tsp. cloves
Preparation
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Mix all together well.
Store in tight jar.
To mix, add 2 to 3 teaspoons to 1 cup of hot or cold water.
For larger quantities, add 1 cup of mixture to 10 cups water.
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