Russian Spice Tea - cooking recipe

Ingredients
    2 c. powdered orange drink (Tang)
    1/2 c. instant tea
    1 c. sugar
    1 (1 qt.) pkg. dry lemonade mix with sugar
    1 tsp. cinnamon
    1/2 tsp. cloves
Preparation
    Mix all together well.
    Store in tight jar.
    To mix, add 2 to 3 teaspoons to 1 cup of hot or cold water.
    For larger quantities, add 1 cup of mixture to 10 cups water.

Leave a comment