Cream Cheese Olive Dip - cooking recipe
Ingredients
-
1 large pkg. cream cheese, softened
1 small can sliced ripe olives
1 Tbsp. onion, minced
milk (to thin)
salt to taste
onion salt to taste
Preparation
-
Mix all ingredients, adding milk slowly to achieve dipping consistency. Chill and serve with potato chips or Ritz crackers.
Leave a comment