Kentucky Jam Cake - cooking recipe

Ingredients

2 c. brown sugar
2 sticks margarine
6 eggs
1 pt. jam or jelly (16 oz.)
1 lb. box raisins
1 c. buttermilk
1 Tbsp. soda
1 Tbsp. cocoa
3 tsp. cinnamon
2 tsp. nutmeg
1 tsp. cloves
4 c. flour
1 c. nuts

Preparation

Mix sugar, margarine, eggs, jam and milk together, then add dry ingredients.
Bake at 325\u00b0 for 45 minutes to 1 hour in Bundt pan.