Creamy Broccoli Soup Au Gratin - cooking recipe

Ingredients

2 Tbsp. butter or margarine
1/2 c. chopped onion
1 3/4 c. water
1 pkg. Uncle Ben's Country Inn brand broccoli rice au gratin
1/4 c. flour
1/4 c. tsp. dry mustard
1 3/4 c. chicken broth of bouillon
2 c. milk
1/2 c. shredded American cheese
1 green onion cut into short thin strips (optional)

Preparation

Cook onion in butter until tender.
Add water and contents of rice and seasoning packets.
Bring to a boil.
Reduce heat.
Cover and simmer 20 minutes.
Combine flour and dry mustard in a small bowl.
Gradually add about 1/2 cup broth, stirring until smooth. Stir remaining broth, flour mixture and milk into rice mixture. Heat to simmer stirring occasionally.
Stir in cheese.
Sprinkle with green onion.