Chicken And Dressing Casserole - cooking recipe

Ingredients

4 chicken breasts or whole chicken, boiled (reserve broth)
1 pkg. Pepperidge Farm dressing mix
2 cans cream of chicken soup
2 boiled and chopped eggs
1 onion
3/4 can milk

Preparation

Debone chicken.
Place in a large casserole dish.
Pour chicken soup over chicken.
Mix other ingredients; pour over chicken.
Pour broth over above mixture.
Cook for 1 hour at 350\u00b0.