Aunt Millie'S Broccoli Casserole - cooking recipe
Ingredients
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4 heads fresh broccoli, chopped
1 1/2 c. shredded American cheese
1 (10.75 oz.) can condensed cream of mushroom soup
1 1/2 tsp. salt
2 tsp. ground black pepper
3 Tbsp. butter
2 c. crushed, seasoned croutons
Preparation
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Preheat oven to 350\u00b0F (175\u00b0C). Bring a pot of lightly salted water to a boil. Cook broccoli in the boiling water for 1 minute. Drain and set aside.
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