Sand Tarts - cooking recipe

Ingredients

2 sticks margarine
1/4 c. powdered sugar
2 tsp. vanilla
2 c. flour, sifted
1 1/2 c. chopped nuts
1 tsp. baking powder

Preparation

Mix ingredients together.
Shape into balls or crescents with 1 tablespoon of dough.
Bake at 350\u00b0 for 10 to 12 minutes.
Cover with powdered sugar.