B.L.T. Pasta Salad - cooking recipe

Ingredients

1 package (1 lb.) wagon-wheel pasta
1 package (1 lb.) thick-cut bacon, cooked, drained, and crumbled
4 ripe plum tomatoes, halved and sliced
3 cups sliced romaine lettuce
1/2 cup mayonnaise- not miracle whip
2 Tbsp. cider vinegar
1 tsp. sugar
1/2 tsp. salt
1/4 tsp. black pepper

Preparation

Cook pasta according to package directions.
Rinse under cold water, drain, and transfer to large bowl.
Add bacon, tomatoes, and lettuce. 2. In small bowl, whisk together mayonnaise, vinegar, sugar, salt, and pepper.
Toss mayonnaise mixture with pasta and serve immediately.
Makes 6 servings.