Strawberry Pie - cooking recipe

Ingredients
    1 (3 oz.) pkg. strawberry Jell-O
    2/3 c. boiling water
    2 c. ice cubes
    8 oz. Cool Whip
    1 c. strawberries
    1 graham cracker crust
Preparation
    Dissolve Jell-O in boiling water.
    Stir about 3 minutes.
    Add ice cubes and stir until thick.
    Remove unmelted ice.
    Blend in Cool Whip.
    Fold in fruit.
    Chill.
    Spoon into crust.

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