Strawberry Pie - cooking recipe
Ingredients
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1 (3 oz.) pkg. strawberry Jell-O
2/3 c. boiling water
2 c. ice cubes
8 oz. Cool Whip
1 c. strawberries
1 graham cracker crust
Preparation
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Dissolve Jell-O in boiling water.
Stir about 3 minutes.
Add ice cubes and stir until thick.
Remove unmelted ice.
Blend in Cool Whip.
Fold in fruit.
Chill.
Spoon into crust.
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