Tuna Casserole - cooking recipe

Ingredients

1 lb. noodles
1 chopped onion
1 stick margarine or butter
1 medium or large can tuna fish
1 can peas (if desired)
2 cans cream of mushroom soup
1 c. milk
4 oz. Mozzarella cheese, shredded

Preparation

Cook noodles as directed; drain and mix with other ingredients, except cheese.
Place in 9 x 13-inch baking dish and top with cheese.
Bake in 350\u00b0 oven for 30 minutes or until cheese is melted or browned.
Makes 6 large servings.