Beef Macaroni Casserole - cooking recipe

Ingredients

1 lb. lean ground beef
1 c. chopped onion
1 clove garlic, minced
1 Tbsp. paprika
1 1/2 tsp. salt
pinch of cayenne
1 (15 oz.) can Hunt's tomato sauce
2 c. elbow macaroni, cooked and drained
1 c. sour cream

Preparation

Brown beef in skillet.
Add onion and garlic and brown.
Add remaining ingredients and pour in a 2-quart casserole.
Bake at 350\u00b0 for 30 minutes.
Yields 4 to 5 servings.