Broccoli Nut Salad - cooking recipe
Ingredients
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2 medium bunches broccoli
1 small head cauliflower
1 c. pecans
1 c. raisins
1/2 c. red onion, peeled and sliced very thin
1 lb. bacon, cooked until crisp and crumbled
1 c. mayonnaise
1/2 c. sugar
1/4 c. vinegar
Preparation
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Break or cut broccoli and cauliflower into bite-sized pieces. Add pecans, raisins, red onions and bacon.
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