Broccoli Nut Salad - cooking recipe

Ingredients
    2 medium bunches broccoli
    1 small head cauliflower
    1 c. pecans
    1 c. raisins
    1/2 c. red onion, peeled and sliced very thin
    1 lb. bacon, cooked until crisp and crumbled
    1 c. mayonnaise
    1/2 c. sugar
    1/4 c. vinegar
Preparation
    Break or cut broccoli and cauliflower into bite-sized pieces. Add pecans, raisins, red onions and bacon.

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