Taco Soup - cooking recipe
Ingredients
-
2 lb. ground beef, browned with onion
1 large can chopped green chilies
1 can pinto beans, drained
1 can whole kernel corn
1 can Ro-Tel tomatoes
1 can stewed tomatoes
13 oz. tomato juice
1 pkg. taco seasoning (dry)
1 pkg. Hidden Valley Ranch (dry)
Preparation
-
Mix and simmer about 30 minutes.
Leave a comment