Banana Split Cake - cooking recipe

Ingredients

3 c. graham cracker crumbs
2 sticks butter, melted
4 c. powdered sugar
2 sticks butter, softened
2 eggs
1 (20 oz.) can crushed pineapple
4 to 5 bananas, sliced
12 oz. Cool Whip, thawed
1 small jar maraschino cherries
1 c. nuts, chopped (pecans)

Preparation

Mix crumbs and 2 sticks of butter.
Press into a 13 x 9-inch pan.
Beat together 2 sticks softened butter, powdered sugar and eggs.
Spread onto crust.