Easy Shrimp Fried Rice - cooking recipe

Ingredients

2 Tbsp. oil
1 onion, chopped
1 lb. peeled shrimp, uncooked
1 tsp. Season-All
2 Tbsp. soy sauce
1 egg, well beaten
1/2 small can green peas
1/2 small can carrots, chopped, not sliced
5 c. cooked rice

Preparation

In oil brown onion well.
Add shrimp and cook until pink.
Add egg and stir constantly until cooked.
Add 5 cups cooked rice, Season-All, soy sauce, peas and carrots.
Mix together and cook over low fire about 5 minutes more, stirring constantly.