Cauliflower Salad - cooking recipe

Ingredients

1 medium head lettuce, shredded with knife
1 head cauliflower
1 pkg. radishes, sliced
1 to 2 c. mayonnaise
6 to 8 strips bacon, crumbled
1/2 c. American cheese, grated
1 bell pepper, chopped
1 purple onion, sliced thin
1 small can English peas, drained
1 Tbsp. sugar

Preparation

Layer lettuce, pepper, cauliflower, onion, radishes and peas in a large bowl.
Mix mayonnaise with sugar.
Spread over salad to seal moisture in.
Spread cheese and bacon pieces on top. Cover and refrigerate overnight.
Toss well before serving.