No Bake Cheesecake Squares - cooking recipe

Ingredients

1/3 c. margarine or butter
1 1/4 c. graham cracker crumbs
1/4 c. sugar
2 (8 oz.) cream cheese, softened
1 (14 oz.) can sweetened condensed milk
1/3 c. lemon juice
1 tsp. vanilla

Preparation

In a saucepan, melt margarine.
Stir in crumbs and sugar. Press firmly on bottom of 8 or 9-inch square pan.
Chill.
In a large bowl, beat cream cheese until fluffy.
Mix in sweetened condensed milk.
Stir in lemon juice and vanilla.
Pour into prepared pan.
Chill 4 hours.
Cut into squares.
Serve plain or with fruit on top.
Makes 9 to 12 servings.