Plain Cake - cooking recipe
Ingredients
-
2 sticks butter
3 c. flour
1 1/2 c. milk
2 1/2 tsp. baking powder
2 1/2 c. sugar
4 eggs
2 tsp. vanilla
Preparation
-
Cream butter and sugar.
Add eggs, then stir in flour.
Mix 2 minutes at low speed.
Add milk and flavoring.
Beat.
Bake at 350\u00b0 for 30 to 35 minutes in Bundt pan.
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