Mexican Bean Spread - cooking recipe

Ingredients
    1 can dark red kidney beans
    1 small onion
    3 Tbsp. ketchup
    1/8 tsp. cayenne pepper
    herb salt
    black pepper
Preparation
    Blend ingredients in a food processor or blender, adding more ketchup if needed for desired consistency.
    Makes about 1 1/2 cups.

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