Fruit Dip - cooking recipe

Ingredients

8 oz. marshmallow cream
8 oz. cream cheese (at room temperature)
1 tsp. orange juice
1/2 tsp. lemon juice

Preparation

Mix all ingredients.
Keep refrigerated until ready to serve. Serve with fresh fruit.
Great with strawberries, grapes, pineapple, apples, peaches and any other fruit you like.