Peppy Lasagna(55 Minutes Cooking Time) - cooking recipe

Ingredients

3/4 lb. Italian sausage
1/4 c. finely chopped onion
1/4 c. finely chopped celery
1/4 c. finely chopped carrot
1 (7 1/2 oz.) can tomatoes, cut up
1 (6 oz.) can tomato paste
3/4 c. water
1/2 tsp. salt
1 tsp. dried oregano leaves, crushed
12 oz. fresh Ricotta or cream-style cottage cheese (1 1/2 c.)
1/4 c. grated Parmesan cheese
2 beaten eggs
2 Tbsp. snipped parsley
6 oz. lasagna noodles, cooked and drained
6 oz. Mozzarella cheese, thinly sliced

Preparation

Advance Preparation:
Cook sausage, onion, celery and carrot, until meat is lightly browned.
Drain off fat.
Stir in tomatoes, tomato paste, water, salt, oregano and 1/8 teaspoon pepper. Simmer, covered, 15 minutes, stirring occasionally.