Oven Fried Chicken - cooking recipe

Ingredients

1 fryer, cut up
3 c. Ritz cracker crumbs
1 c. Wesson oil

Preparation

Salt chicken lightly.
Dip each piece into oil, then roll in cracker crumbs.
Place on a baking sheet; do not let pieces touch. Bake in a 400\u00b0 oven about 30 to 45 minutes until tender and brown.