Squash Goulash - cooking recipe
Ingredients
-
1/4 c. onion, chopped
6 carrots, sliced
1/4 cabbage
2 tomatoes, diced
1/2 tsp. salt
water
2 Tbsp. oleo or vegetable oil
2 Ortega, diced
6 squash (yellow) or zucchini
1 cube chicken
1/4 tsp. black pepper
Preparation
-
In
large
skillet
put oleo or oil. Add onion; saute 3 minutes.
Add
Ortega
and carrots; simmer 8 minutes.
Add 1/2 cup water, squash, cabbage and tomato; simmer 10 minutes.
Add water as needed.
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