Pasta Salad - cooking recipe
Ingredients
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1 (1 lb.) pkg. linguine noodles
1 large pkg. mixed vegetables
1 small can water chestnuts
8 oz. pkg. frozen shrimp (fresh or canned)
1 pkg. snow peas
1 large bottle Italian dressing
Preparation
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Cook noodles as directed on package; drain.
Cook vegetables as directed; drain.
Combine all ingredients and chill several hours.
Makes a large salad.
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