Pasta Salad - cooking recipe

Ingredients
    1 (1 lb.) pkg. linguine noodles
    1 large pkg. mixed vegetables
    1 small can water chestnuts
    8 oz. pkg. frozen shrimp (fresh or canned)
    1 pkg. snow peas
    1 large bottle Italian dressing
Preparation
    Cook noodles as directed on package; drain.
    Cook vegetables as directed; drain.
    Combine all ingredients and chill several hours.
    Makes a large salad.

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