Wacky Cake - cooking recipe

Ingredients

1 1/2 c. sifted flour
1 c. sugar
3 Tbsp. cocoa
1/2 tsp. salt
1 tsp. baking soda
1/3 c. cooking oil
1 Tbsp. vinegar (apple cider)
1 tsp. vanilla
1 c. water

Preparation

Mix dry ingredients together in an ungreased 9-inch pan. Makes three holes in the dry ingredients.
In the first hole, put the oil.
In the second hole, put the vinegar.
In the third hole, put the vanilla.
Pour the water over all and mix with a fork until blended.
Bake at 350\u00b0 for 30 minutes. Cool.
Frost right in pan or dust with powdered sugar.