Green Bean Delight - cooking recipe

Ingredients
    1 can green beans
    1 can cream of mushroom soup
    Velveeta cheese to taste
Preparation
    Drain 1/2 the water of green beans, put the rest of the water and beans into a medium saucepan.
    Add the can of soup.
    Cook over medium heat (about 10 minutes).
    Add cheese to desired taste. Cook until cheese makes a creamy sauce over the green beans.

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