Green Bean Delight - cooking recipe
Ingredients
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1 can green beans
1 can cream of mushroom soup
Velveeta cheese to taste
Preparation
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Drain 1/2 the water of green beans, put the rest of the water and beans into a medium saucepan.
Add the can of soup.
Cook over medium heat (about 10 minutes).
Add cheese to desired taste. Cook until cheese makes a creamy sauce over the green beans.
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