Ingredients
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2 lb. bologna
8 oz. cream cheese
8 oz. fancy shredded Mozzarella cheese
8 oz. Colby cheese
2 Tbsp. oregano
1 can pepperoni flavored pizza sauce
Preparation
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Grind bologna, cream cheese and Colby cheese through a food grinder alternately.
In a bowl mix ground-up mixture, Mozzarella cheese, oregano and pizza sauce.
Spread on open face buns.
Place face up in oven or under broiler and heat until bubbly.
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