Sweet Shop Pudding(Serves 4) - cooking recipe

Ingredients
    2 c. cold milk
    1 (4 serving size) pkg. any flavor instant pudding and pie filling
    2 Tbsp. chopped peppermint candies or 1 candy bar
Preparation
    Pour milk into medium bowl.
    Add pudding mix.
    Beat with wire whisk for 2 minutes.
    Refrigerate until ready to serve.
    Stir in candy just before serving.

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