Winter Tea - cooking recipe

Ingredients

15 c. water
1 Tbsp. whole cloves
2 1/2 c. sugar
3 or 4 whole cinnamon sticks
4 (6 oz.) cans pineapple juice
6 oz. frozen lemonade
5 regular tea bags

Preparation

Put broken cinnamon sticks in a tea ball.
Add everything except tea bags in pot and boil 3 minutes.
Add tea bags and let steep until strong enough for you.