"Grilled" Or "Broiled" Teriyaki Chops(Serves 4) - cooking recipe

Ingredients

2 Tbsp. teriyaki sauce
1 Tbsp. brown sugar
1 Tbsp. minced green onion
1 tsp. lemon juice
4 (1-inch) thick boneless pork chops

Preparation

Whisk together all ingredients, except chops.
Marinate chops in mixture in refrigerator for 1 to 2 hours.
Remove.
Broil or grill chops for 12 to 15 minutes.
Brush with marinade; turn once.