Potato Casserole - cooking recipe

Ingredients

1 lb. bag frozen hash browns
1/2 lb. frozen peas
1 can cream of mushroom soup
1 can cream of chicken soup
1 lb. baked ham, cut in small cubes
8 oz. Cheddar cheese

Preparation

Mix together and place all ingredients in shallow baking dish. Bake for 35 to 45 minutes at 375\u00b0.
Remove from oven.
Allow to set 10 minutes before serving.