Hot And Sweet Pickles - cooking recipe

Ingredients

1 gal. sour sliced hamburger pickles, drained
6 to 8 raw jalapenos, sliced
12 to 16 cloves sliced garlic
1 jar pickling spice, wrapped in cheesecloth
1 c. apple cider vinegar (5%)
4 lb. granulated sugar

Preparation

Mix all ingredients, except pickling spice and vinegar.
Pack into gallon jar, placing bag of pickling spice in center.
Pour vinegar over all.
Place a layer of plastic wrap over jar and seal with lid.
Every day, turn jar.
Do this for 30 days.
Then place in refrigerator and serve chilled.