Seven Layer Dip - cooking recipe

Ingredients
    2 avocados
    1/8 tsp. garlic salt or garlic powder
    1 Tbsp. lemon juice
    2 Tbsp. mayonnaise
    8 oz. sour cream
    16 oz. jar salsa
    3/4 c. chopped olives
    3 c. chopped tomatoes
    3 c. grated Cheddar cheese
Preparation
    Mash avocados and stir in garlic, lemon juice and mayonnaise. Spread into 8 x 12-inch pan.
    Cover with 1/2 of sour cream.
    Spread on salsa.
    Cover with remaining sour cream.
    Sprinkle on olives. Sprinkle on tomatoes.
    Sprinkle on cheese.
    Serve with nachos or Dorito chips.

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