Seven Layer Dip - cooking recipe
Ingredients
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2 avocados
1/8 tsp. garlic salt or garlic powder
1 Tbsp. lemon juice
2 Tbsp. mayonnaise
8 oz. sour cream
16 oz. jar salsa
3/4 c. chopped olives
3 c. chopped tomatoes
3 c. grated Cheddar cheese
Preparation
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Mash avocados and stir in garlic, lemon juice and mayonnaise. Spread into 8 x 12-inch pan.
Cover with 1/2 of sour cream.
Spread on salsa.
Cover with remaining sour cream.
Sprinkle on olives. Sprinkle on tomatoes.
Sprinkle on cheese.
Serve with nachos or Dorito chips.
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