Nacho Dip - cooking recipe

Ingredients
    1 (8 oz.) pkg. cream cheese
    1 (8 oz.) pkg. shredded Cheddar cheese
    1 can chili (no beans)
    chopped lettuce, tomatoes and black olives to taste
    sour cream
    tortilla chips
Preparation
    Spread cream cheese onto large microwave dish.
    Pour chili over cream cheese; cover with Cheddar cheese.
    Microwave until cheese is melted and bubbly.
    Add lettuce, sour cream, tomatoes and olives.
    Serve warm with tortilla chips for dipping.

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