Nacho Dip - cooking recipe
Ingredients
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1 (8 oz.) pkg. cream cheese
1 (8 oz.) pkg. shredded Cheddar cheese
1 can chili (no beans)
chopped lettuce, tomatoes and black olives to taste
sour cream
tortilla chips
Preparation
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Spread cream cheese onto large microwave dish.
Pour chili over cream cheese; cover with Cheddar cheese.
Microwave until cheese is melted and bubbly.
Add lettuce, sour cream, tomatoes and olives.
Serve warm with tortilla chips for dipping.
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