Baked Pork Chops - cooking recipe

Ingredients

6 center-cut pork chops
brown sugar
lemon juice
6 sliced onions
ketchup

Preparation

Lay pork chops in 2-quart casserole.
Put a slice of onion on each.
Sprinkle with a few drops of lemon juice and a small teaspoon of brown sugar.
Put a few drops of ketchup on each one. Repeat in layers until all chops are used.
Cover and bake at 350\u00b0 for 2 hours.