Chili #2 - cooking recipe

Ingredients
    2 lb. hamburger
    1 medium onion
    1 medium green pepper
    5 stalks celery
    1 (12 oz.) pkg. mushrooms
    2/3 c. ketchup
    1/2 c. water
    2 Tbsp. lemon juice
    1 Tbsp. brown sugar
    1 1/2 Tbsp. Worcestershire sauce
    1 1/2 tsp. salt
    1 tsp. white vinegar
    1/4 tsp. dry mustard
    1 can kidney beans with liquid
    1 c. tomato juice
    3 to 5 tsp. chili powder
Preparation
    Brown meat; drain fat.
    Add rest of ingredients.
    Cover and simmer for 30 minutes.

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