Chili #2 - cooking recipe
Ingredients
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2 lb. hamburger
1 medium onion
1 medium green pepper
5 stalks celery
1 (12 oz.) pkg. mushrooms
2/3 c. ketchup
1/2 c. water
2 Tbsp. lemon juice
1 Tbsp. brown sugar
1 1/2 Tbsp. Worcestershire sauce
1 1/2 tsp. salt
1 tsp. white vinegar
1/4 tsp. dry mustard
1 can kidney beans with liquid
1 c. tomato juice
3 to 5 tsp. chili powder
Preparation
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Brown meat; drain fat.
Add rest of ingredients.
Cover and simmer for 30 minutes.
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