Dark Fruit Cake - cooking recipe

Ingredients
    1 lb. raisins
    1 1/2 c. water
    1 1/2 c. sugar
    ??? c. butter
    2 eggs
    2 1/2 c. flour
    1 tsp. baking powder
    1/2 tsp. salt
    1 tsp. soda
    1 tsp. cinnamon
    1/2 tsp. cloves
    1/2 tsp. allspice
    1 lb. mixed fruit
    1 c. nut meats
Preparation
    Mix first four ingredients together.
    Bring to a boil.
    Let cool.
    Mix altogether.
    Spread into 2 loaf pans, greased.
    Bake slowly at 275\u00b0 for 2 hours.

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