Hamburger Casserole - cooking recipe

Ingredients

1 lb. ground chuck
1 c. chopped onions
salt and pepper to taste
grated cheese
dash of Mrs. Dash (if you have it)
1 c. creamed chicken soup
1/2 c. milk
Tater Tots

Preparation

Crumble uncooked chuck in bottom of 8 x 8-inch casserole.
Add onions, cheese, salt and pepper.
Mix soup and milk; pour over top.
Add Tater Tots on top and bake in a 375\u00b0 oven for 1 hour, or until Tater Tots are brown.